Ken ImmerTeacher and Holistic Chef
Ken Immer, self-described Ecstatic Living Activist and Holistic Chef, has been teaching yoga in Charleston SC, with a special focus on Men’s Only classes. He studied at Holy Cow in Charleston and with Mukunda Stiles. Since practicing yoga, he developed a healthier lifestyle that he eventually turned into Graw Foods, a healthy snack and food manufacturing company. When not on a yoga mat, Ken can be found in the kitchen cooking up something healthy and delicious,or swimming laps, or taking a bike ride.